Dairy - Glycemic Index Database
Complete glycemic index guide for dairy. Compare 44 foods, find low GI options, and make diabetes-friendly choices.
Best Dairy for Diabetes
Low glycemic index options that help maintain stable blood sugar
Dairy to Limit with Diabetes
High glycemic index foods that may cause blood sugar spikes
Dairy with Low Glycemic Index Chart (≤55) - Best for Blood Sugar Control
These dairy have a low glycemic index, causing a slow and steady rise in blood sugar. Ideal for diabetes management and sustained energy.
Cream
Dairy
Cream - 30%
Dairy
Sour cream
Dairy
Cheese - Mozzarella, pressed cottage cheese, etc
Dairy
Cheddar
Dairy
Tofu cheese
Dairy
Soy yogurt - natural
Dairy
Soya cream
Dairy
Goat milk
Dairy
Kefir low-fat
Dairy
Skim milk
Dairy
Whole milk 3%
Dairy
Almond milk
Dairy
Soya milk
Dairy
Skim cheese
Dairy
Cream - 10%
Dairy
Chees Feta
Dairy
Cottage cheese
Dairy
Cottage cheese 9% fat
Dairy
Low-fat cottage cheese
Dairy
Kefir - 1% fat
Dairy
Milk
Dairy
Natural milk
Dairy
Fat-free yogurt
Dairy
Cream - 18%
Dairy
Chocolate milk
Dairy
Whole milk
Dairy
Yogurt
Dairy
Yogurt 1.5% natural
Dairy
Ice cream - with fructose
Dairy
Soya milk ice cream
Dairy
Kefir - regular
Dairy
Coconut Milk
Dairy
Curd
Dairy
Ice cream - skim, vanilla
Dairy
Sweet yogurt
Dairy
Fruit yogurt
Dairy
Dairy with Medium Glycemic Index Chart (56-69) - Moderate Impact
These dairy have a moderate glycemic index. Best consumed with protein or fiber to minimize blood sugar impact.
Sour cream - 20%
Dairy
Processed cheese
Dairy
Vanilla ice cream - regular, with sugar
Dairy
Ice cream
Dairy
Oat milk - raw
Dairy
Dairy with High Glycemic Index Chart (>70) - Quick Energy Source
These dairy have a high glycemic index, causing rapid blood sugar spikes. Use caution with diabetes - best for post-workout recovery or when quick energy is needed.
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Frequently Asked Questions About Dairy Glycemic Index
Expert answers to common questions about dairy glycemic index values, diabetes management, and meal planning.
What dairy have the lowest glycemic index for diabetes management?
The best low glycemic index dairy for diabetes are: Cream, Cream - 30%, Sour cream. These dairy have GI values of 0 or lower, causing minimal blood sugar spikes. Low GI dairy are ideal for diabetic meal planning, weight management, and sustained energy throughout the day.
Which dairy should diabetics avoid due to high glycemic index?
Diabetics should limit high GI dairy such as: Rice Milk, Cottage cheese pancakes, Oat milk - raw. These dairy have glycemic index values above 70, causing rapid blood sugar spikes. If consuming high GI dairy, pair them with protein, healthy fats, or fiber to slow glucose absorption and minimize blood sugar impact.
How does the glycemic index of dairy affect blood sugar levels?
The glycemic index of dairy measures how quickly they raise blood glucose after eating. Low GI dairy (≤55) cause gradual blood sugar rises, while high GI dairy (≥70) trigger rapid spikes. This database includes 44 dairy with 37 low GI options, 5 medium GI, and 2 high GI choices to help you make informed decisions.
What are the best dairy glycemic index substitutions for diabetics?
For better blood sugar control, replace high GI dairy with low GI alternatives from our Dairy database. For example, Cream (GI: 0) is an excellent substitute for Rice Milk (GI: 85). Browse our complete dairy glycemic index chart to find diabetes-friendly substitutions.
How many dairy in this database have low glycemic index values?
Our Dairy glycemic index database contains 44 foods, with 37 dairy classified as low GI (≤55), 5 as medium GI (56-69), and 2 as high GI (≥70). The average glycemic index for dairy in our database is 34, helping you compare and choose the best options for your dietary needs.
Can I eat dairy with high glycemic index if I have diabetes?
Yes, diabetics can occasionally eat high GI dairy, but portion control and food combining are crucial. Pair high glycemic dairy with protein sources, healthy fats, or low GI vegetables to slow glucose absorption. Monitor your blood sugar response and consult with your healthcare provider. Our Dairy glycemic index chart helps identify which dairy require more careful management.
What's the average glycemic index of dairy in this database?
The average glycemic index of dairy in our database is 34. However, individual dairy vary significantly - from 0 (Cream) to 85 (Rice Milk). This 44-food dairy glycemic index database allows you to compare specific options and make choices aligned with your blood sugar management goals.
How should I use this dairy glycemic index chart for meal planning?
Use this Dairy glycemic index database to plan balanced meals by selecting low to medium GI dairy (≤69). Prioritize the 37 low GI options for stable blood sugar. Check glycemic load (GL) alongside GI for portion-appropriate choices. Combine dairy with protein and fiber for optimal glucose control. Our searchable database of 44 dairy with complete nutrition data makes diabetic meal planning straightforward.