Glycemic Index in Acorns
Nuts
Choose Acorns for sustained energy with its low GI of 25. Smart nutrition providing 387 calories, 41g slow-release carbs per 100g serving.
Glycemic Index
Low glycemic index - causes a slow, steady rise in blood sugar
Glycemic Load
Medium glycemic load - moderate blood sugar impact
Nutrition Facts
per 100gGlycemic Index Analysis
Understanding Acorns GI Rating
Acorns registers a glycemic index of 25, placing it in the low GI category.This low rating indicates that Acorns is digested and absorbed slowly, causing a gradual rise in blood glucose levels. This makes it an excellent choice for maintaining stable energy and supporting diabetes management.
Blood Sugar Impact Guide
Health Benefits & Blood Sugar Impact
Blood Sugar Response
As a low GI food, Acorns provides sustained energy release and helps maintain stable blood sugar levels, making it excellent for diabetes management and long-term energy.
Nutritional Benefits
- Rich in healthy monounsaturated fats
- Provides plant-based protein and fiber
- Contains vitamin E and magnesium
- May support heart health and cholesterol levels
- Helps with satiety and weight management
Optimal Consumption Timing
Acorns can be consumed at any time of day and is particularly beneficial for sustained energy during long periods between meals.
Preparation & Usage Tips
Recommended Preparation Methods
- Raw for maximum nutrient retention
- Lightly toasted for enhanced flavor
- Ground into nut butters
- Chopped as toppings and garnishes
Serving Suggestions
For optimal blood sugar management, consider pairing Acorns with other low GI foods, protein, or healthy fats for sustained nutrition.
How Acorns Compares
Compare Acorns's GI rating of 25 with similar foods in the nuts category:
Glycemic Index Comparison
Frequently Asked Questions
What is the glycemic index of Acorns?
Acorns has a glycemic index (GI) of 25, which is classified as low GI. As a low GI food, Acorns provides sustained energy release and helps maintain stable blood sugar levels, making it excellent for diabetes management and long-term energy.
What is the glycemic load of Acorns?
This food has a glycemic load (GL) of 10.3, which is considered medium GL. Glycemic load takes into account both the quality and quantity of carbohydrates in a typical serving, providing a more practical measure for meal planning.
How many calories does Acorns contain?
Each 100g serving contains 387 calories, making it a high-calorie food choice. This can be incorporated into various diet plans depending on your caloric needs and activity level.
What nutrients does Acorns provide?
Per 100g serving, it provides 41g carbohydrates, 6g protein, and 24g fat. Rich in healthy monounsaturated fats Provides plant-based protein and fiber The low GI makes it suitable for stable energy and blood sugar management.
Can diabetics include Acorns in their diet?
Yes, this is an excellent choice for diabetics with its low GI of 25. It helps maintain stable blood sugar and can be included regularly in meal plans.
How does Acorns affect blood sugar levels?
The glycemic index of 25 causes a gradual, steady rise in blood glucose, making it ideal for maintaining stable energy levels. This makes it excellent for diabetes management.
When is the best time to eat Acorns?
Acorns can be consumed at any time of day and is particularly beneficial for sustained energy during long periods between meals. The low GI makes it suitable for any time of day, especially for sustained energy needs.