Glycemic Index in Apricots - canned in syrup
Fruits
Apricots - canned in syrup registers a moderate GI 60 for steady energy release. Nutritional profile: 83 calories, 21.5g carbohydrates per 100g serving.
Glycemic Index
Medium glycemic index - causes a moderate rise in blood sugar
Glycemic Load
Medium glycemic load - moderate blood sugar impact
Nutrition Facts
per 100gGlycemic Index Analysis
Understanding Apricots - canned in syrup GI Rating
Apricots - canned in syrup registers a glycemic index of 60, placing it in the medium GI category.This medium rating means Apricots - canned in syrup has a moderate impact on blood sugar levels. It can be part of a balanced diet when consumed in appropriate portions and paired with other nutritious foods.
Blood Sugar Impact Guide
Health Benefits & Blood Sugar Impact
Blood Sugar Response
With a medium GI of 60, Apricots - canned in syrup provides moderate energy release. Best consumed in controlled portions or paired with low GI foods to balance blood sugar response.
Nutritional Benefits
- Rich in natural antioxidants and vitamins
- Provides essential fiber for digestive health
- Contains natural sugars with beneficial phytonutrients
- Supports immune system function
- May help reduce inflammation
Optimal Consumption Timing
Apricots - canned in syrup is ideal for pre-workout energy or as part of a balanced meal with protein and healthy fats.
Preparation & Usage Tips
Recommended Preparation Methods
- Fresh and raw for maximum nutrition
- Dried for concentrated energy
- Blended into smoothies with protein
- Baked or grilled as healthy desserts
Serving Suggestions
For optimal blood sugar management, consider pairing Apricots - canned in syrup with protein and fiber-rich foods to balance blood sugar response.
How Apricots - canned in syrup Compares
Compare Apricots - canned in syrup's GI rating of 60 with similar foods in the fruits category:
Glycemic Index Comparison
Frequently Asked Questions
What is the glycemic index of Apricots - canned in syrup?
Apricots - canned in syrup has a glycemic index (GI) of 60, which is classified as medium GI. With a medium GI of 60, Apricots - canned in syrup provides moderate energy release. Best consumed in controlled portions or paired with low GI foods to balance blood sugar response.
What is the glycemic load of Apricots - canned in syrup?
This food has a glycemic load (GL) of 12.9, which is considered medium GL. Glycemic load takes into account both the quality and quantity of carbohydrates in a typical serving, providing a more practical measure for meal planning.
How many calories does Apricots - canned in syrup contain?
Each 100g serving contains 83 calories, making it a low-calorie food choice. This can be incorporated into various diet plans depending on your caloric needs and activity level.
What nutrients does Apricots - canned in syrup provide?
Per 100g serving, it provides 21.5g carbohydrates, 0.5g protein, and 0.1g fat. Rich in natural antioxidants and vitamins Provides essential fiber for digestive health The medium GI makes it suitable for balanced nutrition when portioned appropriately.
Can diabetics include Apricots - canned in syrup in their diet?
It can be included in diabetic diets with portion control. The moderate GI of 60 means it should be paired with protein or healthy fats.
What makes Apricots - canned in syrup different from other fruits?
Apricots - canned in syrup stands out among fruits with its unique GI of 60 and GL of 12.9. With a medium GI of 60, Apricots - canned in syrup provides moderate energy release. Best consumed in controlled portions or paired with low GI foods to balance blood sugar response. It also provides the typical fruit benefits of vitamins, antioxidants, and natural fiber.
How should I prepare Apricots - canned in syrup for best nutrition?
Apricots - canned in syrup is best consumed fresh and raw to maximize its vitamin and antioxidant content. Fresh and raw for maximum nutrition You can also dried for concentrated energy.
How does Apricots - canned in syrup affect blood sugar levels?
The glycemic index of 60 produces a moderate blood sugar response, suitable for most healthy individuals. This makes it acceptable for balanced diets.
When is the best time to eat Apricots - canned in syrup?
Apricots - canned in syrup is ideal for pre-workout energy or as part of a balanced meal with protein and healthy fats. The moderate GI makes it versatile for most meal times when balanced with other foods.