Glycemic Index in Cheese - Mozzarella, pressed cottage cheese, etc

Dairy

Cheese - Mozzarella, pressed cottage cheese, etc supports stable glucose with a gentle GI of 0. Delivers 242cal energy, 1g carbohydrates, plus 18.8g protein per 100g.

Portion Size
100g

Glycemic Index

Glycemic Index0 (Low)
0
55
70
100

Low glycemic index - causes a slow, steady rise in blood sugar

Glycemic Load

Glycemic Load0 (Low)
0
10
20
100

Low glycemic load - minimal blood sugar impact

Nutrition Facts

per 100g
Calories242
Carbohydrates1g
Proteins18.8g
Fats18.1g

Glycemic Index Analysis

Understanding Cheese - Mozzarella, pressed cottage cheese, etc GI Rating

Cheese - Mozzarella, pressed cottage cheese, etc registers a glycemic index of 0, placing it in the low GI category.This low rating indicates that Cheese - Mozzarella, pressed cottage cheese, etc is digested and absorbed slowly, causing a gradual rise in blood glucose levels. This makes it an excellent choice for maintaining stable energy and supporting diabetes management.

Blood Sugar Impact Guide

Peak Blood Sugar:30-60 minutes (gradual)
Duration:2-4 hours (sustained)
Energy Pattern:Steady, long-lasting
Best For:Daily consumption

Health Benefits & Blood Sugar Impact

Blood Sugar Response

As a low GI food, Cheese - Mozzarella, pressed cottage cheese, etc provides sustained energy release and helps maintain stable blood sugar levels, making it excellent for diabetes management and long-term energy.

Nutritional Benefits

  • Excellent source of calcium for bone health
  • Provides complete protein with all essential amino acids
  • Contains vitamin D for calcium absorption
  • May support muscle maintenance and growth
  • Rich in riboflavin and vitamin B12

Optimal Consumption Timing

Cheese - Mozzarella, pressed cottage cheese, etc can be consumed at any time of day and is particularly beneficial for sustained energy during long periods between meals.

Preparation & Usage Tips

Recommended Preparation Methods

  • Consumed fresh for maximum probiotics
  • Used in cooking and baking
  • Combined with fruits for balanced snacks
  • Aged varieties for enhanced flavors

Serving Suggestions

For optimal blood sugar management, consider pairing Cheese - Mozzarella, pressed cottage cheese, etc with other low GI foods, protein, or healthy fats for sustained nutrition.

How Cheese - Mozzarella, pressed cottage cheese, etc Compares

Compare Cheese - Mozzarella, pressed cottage cheese, etc's GI rating of 0 with similar foods in the dairy category:

Glycemic Index Comparison

Frequently Asked Questions

What is the glycemic index of Cheese - Mozzarella, pressed cottage cheese, etc?

Cheese - Mozzarella, pressed cottage cheese, etc has a glycemic index (GI) of 0, which is classified as low GI. As a low GI food, Cheese - Mozzarella, pressed cottage cheese, etc provides sustained energy release and helps maintain stable blood sugar levels, making it excellent for diabetes management and long-term energy.

What is the glycemic load of Cheese - Mozzarella, pressed cottage cheese, etc?

This food has a glycemic load (GL) of 0, which is considered low GL. Glycemic load takes into account both the quality and quantity of carbohydrates in a typical serving, providing a more practical measure for meal planning.

How many calories does Cheese - Mozzarella, pressed cottage cheese, etc contain?

Each 100g serving contains 242 calories, making it a moderate-calorie food choice. This can be incorporated into various diet plans depending on your caloric needs and activity level.

What nutrients does Cheese - Mozzarella, pressed cottage cheese, etc provide?

Per 100g serving, it provides 1g carbohydrates, 18.8g protein, and 18.1g fat. Excellent source of calcium for bone health Provides complete protein with all essential amino acids The low GI makes it suitable for stable energy and blood sugar management.

Can diabetics include Cheese - Mozzarella, pressed cottage cheese, etc in their diet?

Yes, this is an excellent choice for diabetics with its low GI of 0. It helps maintain stable blood sugar and can be included regularly in meal plans.

How does Cheese - Mozzarella, pressed cottage cheese, etc affect blood sugar levels?

The glycemic index of 0 causes a gradual, steady rise in blood glucose, making it ideal for maintaining stable energy levels. This makes it excellent for diabetes management.

When is the best time to eat Cheese - Mozzarella, pressed cottage cheese, etc?

Cheese - Mozzarella, pressed cottage cheese, etc can be consumed at any time of day and is particularly beneficial for sustained energy during long periods between meals. The low GI makes it suitable for any time of day, especially for sustained energy needs.

Glycemic Index Database

Low GI (≤55): Slow sugar absorption
Medium GI (56-69): Moderate absorption
High GI (>70): Rapid absorption

Glycemic Load Guide

Low GL (≤10): Minimal blood sugar impact
Medium GL (11-19): Moderate impact
High GL (>20): Significant impact