Glycemic Index of Chicken

Meat

Complete information about Chicken: glycemic index 0, glycemic load 0, calories and nutritional value.

Portion Size
100g

Glycemic Index

Glycemic Index0 (Low)
0
55
70
100

Low glycemic index - causes a slow, steady rise in blood sugar

Glycemic Load

Glycemic Load0 (Low)
0
10
20
100

Low glycemic load - minimal blood sugar impact

Nutrition Facts

per 100g
Calories165
Carbohydrates0.6g
Proteins20.8g
Fats8.8g

Glycemic Index Analysis

Understanding Chicken GI Rating

Chicken registers a glycemic index of 0, placing it in the low GI category.This low rating indicates that Chicken is digested and absorbed slowly, causing a gradual rise in blood glucose levels. This makes it an excellent choice for maintaining stable energy and supporting diabetes management.

Blood Sugar Impact Guide

Peak Blood Sugar:30-60 minutes (gradual)
Duration:2-4 hours (sustained)
Energy Pattern:Steady, long-lasting
Best For:Daily consumption

Health Benefits & Blood Sugar Impact

Blood Sugar Response

Excellent choice for diabetes management. Low GI foods help maintain stable blood glucose levels.

Nutritional Benefits

  • Provides sustained energy release
  • Helps maintain stable blood sugar levels
  • May reduce risk of type 2 diabetes
  • Supports weight management
  • Improves cholesterol levels

Optimal Consumption Timing

Any time of day - ideal for sustained energy

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Frequently Asked Questions

What is the glycemic index of Chicken?

Chicken has a glycemic index of 0, which is classified as low GI. This means it has a slow impact on blood sugar levels.

Is Chicken suitable for diabetics?

Yes, Chicken with a low GI of 0 is an excellent choice for people with diabetes as it helps maintain stable blood sugar levels.

How many calories does Chicken contain?

Chicken contains 165 calories per 100 grams, which is moderate for this type of food.

What is the glycemic load of Chicken?

The glycemic load of Chicken is 0, which is considered low. This indicates a minimal impact on blood sugar when consuming a standard portion.

When is the best time to eat Chicken?

Chicken with low GI can be eaten at any time of day. It's an excellent choice for breakfast, lunch, or dinner, providing stable energy without rapid blood sugar spikes.

How does Chicken affect weight loss?

Chicken with low GI supports weight management by providing prolonged satiety and stable energy levels. This helps avoid overeating and snacking between meals.

What nutrients does Chicken provide?

Chicken contains 0.6g of carbohydrates, 20.8g of protein, and 8.8g of fat per 100g. It's a good source of protein, making it an excellent choice for balanced nutrition.

Can Chicken be eaten at night?

Chicken with low GI can be eaten in the evening as it doesn't cause rapid blood sugar spikes. However, consider the total caloric content (165 kcal/100g) when planning dinner.

Glycemic Index Database

Low GI (≤55): Slow sugar absorption
Medium GI (56-69): Moderate absorption
High GI (>70): Rapid absorption

Glycemic Load Guide

Low GL (≤10): Minimal blood sugar impact
Medium GL (11-19): Moderate impact
High GL (>20): Significant impact