Glycemic Index for Melon pear - pepino

Fruits

Melon pear - pepino supports stable glucose with a gentle GI of 40. Delivers 80cal energy, 20g carbohydrates, plus 0g protein per 100g.

Portion Size
100g

Glycemic Index

Glycemic Index40 (Low)
0
55
70
100

Low glycemic index - causes a slow, steady rise in blood sugar

Glycemic Load

Glycemic Load8 (Low)
0
10
20
100

Low glycemic load - minimal blood sugar impact

Nutrition Facts

per 100g
Calories80
Carbohydrates20g
Proteins0g
Fats0g

Glycemic Index Analysis

Understanding Melon pear - pepino GI Rating

Melon pear - pepino registers a glycemic index of 40, placing it in the low GI category.This low rating indicates that Melon pear - pepino is digested and absorbed slowly, causing a gradual rise in blood glucose levels. This makes it an excellent choice for maintaining stable energy and supporting diabetes management.

Blood Sugar Impact Guide

Peak Blood Sugar:30-60 minutes (gradual)
Duration:2-4 hours (sustained)
Energy Pattern:Steady, long-lasting
Best For:Daily consumption

Health Benefits & Blood Sugar Impact

Blood Sugar Response

As a low GI food, Melon pear - pepino provides sustained energy release and helps maintain stable blood sugar levels, making it excellent for diabetes management and long-term energy.

Nutritional Benefits

  • Rich in natural antioxidants and vitamins
  • Provides essential fiber for digestive health
  • Contains natural sugars with beneficial phytonutrients
  • Supports immune system function
  • May help reduce inflammation

Optimal Consumption Timing

Melon pear - pepino can be consumed at any time of day and is particularly beneficial for sustained energy during long periods between meals.

Preparation & Usage Tips

Recommended Preparation Methods

  • Fresh and raw for maximum nutrition
  • Dried for concentrated energy
  • Blended into smoothies with protein
  • Baked or grilled as healthy desserts

Serving Suggestions

For optimal blood sugar management, consider pairing Melon pear - pepino with other low GI foods, protein, or healthy fats for sustained nutrition.

Frequently Asked Questions

What is the glycemic index of Melon pear - pepino?

Melon pear - pepino has a glycemic index (GI) of 40, which is classified as low GI. As a low GI food, Melon pear - pepino provides sustained energy release and helps maintain stable blood sugar levels, making it excellent for diabetes management and long-term energy.

What is the glycemic load of Melon pear - pepino?

This food has a glycemic load (GL) of 8, which is considered low GL. Glycemic load takes into account both the quality and quantity of carbohydrates in a typical serving, providing a more practical measure for meal planning.

How many calories does Melon pear - pepino contain?

Each 100g serving contains 80 calories, making it a low-calorie food choice. This can be incorporated into various diet plans depending on your caloric needs and activity level.

What nutrients does Melon pear - pepino provide?

Per 100g serving, it provides 20g carbohydrates, 0g protein, and 0g fat. Rich in natural antioxidants and vitamins Provides essential fiber for digestive health The low GI makes it suitable for stable energy and blood sugar management.

Can diabetics include Melon pear - pepino in their diet?

Yes, this is an excellent choice for diabetics with its low GI of 40. It helps maintain stable blood sugar and can be included regularly in meal plans.

What makes Melon pear - pepino different from other fruits?

Melon pear - pepino stands out among fruits with its unique GI of 40 and GL of 8. As a low GI food, Melon pear - pepino provides sustained energy release and helps maintain stable blood sugar levels, making it excellent for diabetes management and long-term energy. It also provides the typical fruit benefits of vitamins, antioxidants, and natural fiber.

How should I prepare Melon pear - pepino for best nutrition?

Melon pear - pepino is best consumed fresh and raw to maximize its vitamin and antioxidant content. Fresh and raw for maximum nutrition You can also dried for concentrated energy.

How does Melon pear - pepino affect blood sugar levels?

The glycemic index of 40 causes a gradual, steady rise in blood glucose, making it ideal for maintaining stable energy levels. This makes it excellent for diabetes management.

When is the best time to eat Melon pear - pepino?

Melon pear - pepino can be consumed at any time of day and is particularly beneficial for sustained energy during long periods between meals. The low GI makes it suitable for any time of day, especially for sustained energy needs.

Glycemic Index Database

Low GI (≤55): Slow sugar absorption
Medium GI (56-69): Moderate absorption
High GI (>70): Rapid absorption

Glycemic Load Guide

Low GL (≤10): Minimal blood sugar impact
Medium GL (11-19): Moderate impact
High GL (>20): Significant impact