Glycemic Index in Pineapple - canned in syrup

Fruits

Pineapple - canned in syrup offers moderate blood sugar impact with GI 65. Balanced energy source: 66 calories, 15.6g carbs, 0.5g protein per 100g.

Portion Size
100g

Glycemic Index

Glycemic Index65 (Medium)
0
55
70
100

Medium glycemic index - causes a moderate rise in blood sugar

Glycemic Load

Glycemic Load10.1 (Medium)
0
10
20
100

Medium glycemic load - moderate blood sugar impact

Nutrition Facts

per 100g
Calories66
Carbohydrates15.6g
Proteins0.5g
Fats0.1g

Glycemic Index Analysis

Understanding Pineapple - canned in syrup GI Rating

Pineapple - canned in syrup registers a glycemic index of 65, placing it in the medium GI category.This medium rating means Pineapple - canned in syrup has a moderate impact on blood sugar levels. It can be part of a balanced diet when consumed in appropriate portions and paired with other nutritious foods.

Blood Sugar Impact Guide

Peak Blood Sugar:15-45 minutes (moderate)
Duration:1-3 hours (moderate)
Energy Pattern:Moderate, balanced
Best For:Active lifestyles

Health Benefits & Blood Sugar Impact

Blood Sugar Response

With a medium GI of 65, Pineapple - canned in syrup provides moderate energy release. Best consumed in controlled portions or paired with low GI foods to balance blood sugar response.

Nutritional Benefits

  • Rich in natural antioxidants and vitamins
  • Provides essential fiber for digestive health
  • Contains natural sugars with beneficial phytonutrients
  • Supports immune system function
  • May help reduce inflammation

Optimal Consumption Timing

Pineapple - canned in syrup is ideal for pre-workout energy or as part of a balanced meal with protein and healthy fats.

Preparation & Usage Tips

Recommended Preparation Methods

  • Fresh and raw for maximum nutrition
  • Dried for concentrated energy
  • Blended into smoothies with protein
  • Baked or grilled as healthy desserts

Serving Suggestions

For optimal blood sugar management, consider pairing Pineapple - canned in syrup with protein and fiber-rich foods to balance blood sugar response.

Frequently Asked Questions

What is the glycemic index of Pineapple - canned in syrup?

Pineapple - canned in syrup has a glycemic index (GI) of 65, which is classified as medium GI. With a medium GI of 65, Pineapple - canned in syrup provides moderate energy release. Best consumed in controlled portions or paired with low GI foods to balance blood sugar response.

What is the glycemic load of Pineapple - canned in syrup?

This food has a glycemic load (GL) of 10.1, which is considered medium GL. Glycemic load takes into account both the quality and quantity of carbohydrates in a typical serving, providing a more practical measure for meal planning.

How many calories does Pineapple - canned in syrup contain?

Each 100g serving contains 66 calories, making it a low-calorie food choice. This can be incorporated into various diet plans depending on your caloric needs and activity level.

What nutrients does Pineapple - canned in syrup provide?

Per 100g serving, it provides 15.6g carbohydrates, 0.5g protein, and 0.1g fat. Rich in natural antioxidants and vitamins Provides essential fiber for digestive health The medium GI makes it suitable for balanced nutrition when portioned appropriately.

Can diabetics include Pineapple - canned in syrup in their diet?

It can be included in diabetic diets with portion control. The moderate GI of 65 means it should be paired with protein or healthy fats.

What makes Pineapple - canned in syrup different from other fruits?

Pineapple - canned in syrup stands out among fruits with its unique GI of 65 and GL of 10.1. With a medium GI of 65, Pineapple - canned in syrup provides moderate energy release. Best consumed in controlled portions or paired with low GI foods to balance blood sugar response. It also provides the typical fruit benefits of vitamins, antioxidants, and natural fiber.

How should I prepare Pineapple - canned in syrup for best nutrition?

Pineapple - canned in syrup is best consumed fresh and raw to maximize its vitamin and antioxidant content. Fresh and raw for maximum nutrition You can also dried for concentrated energy.

How does Pineapple - canned in syrup affect blood sugar levels?

The glycemic index of 65 produces a moderate blood sugar response, suitable for most healthy individuals. This makes it acceptable for balanced diets.

When is the best time to eat Pineapple - canned in syrup?

Pineapple - canned in syrup is ideal for pre-workout energy or as part of a balanced meal with protein and healthy fats. The moderate GI makes it versatile for most meal times when balanced with other foods.

Glycemic Index Database

Low GI (≤55): Slow sugar absorption
Medium GI (56-69): Moderate absorption
High GI (>70): Rapid absorption

Glycemic Load Guide

Low GL (≤10): Minimal blood sugar impact
Medium GL (11-19): Moderate impact
High GL (>20): Significant impact