Pistachios Glycemic Index (GI) & Glycemic Load (GL)

Nuts

Choose Pistachios for sustained energy with its low GI of 15. Smart nutrition providing 562 calories, 28g slow-release carbs per 100g serving.

Portion Size
100g

Glycemic Index

Glycemic Index15 (Low)
0
55
70
100

Low glycemic index - causes a slow, steady rise in blood sugar

Glycemic Load

Glycemic Load4.2 (Low)
0
10
20
100

Low glycemic load - minimal blood sugar impact

Nutrition Facts

per 100g
Calories562
Carbohydrates28g
Proteins20g
Fats45g

Glycemic Index Analysis

Understanding Pistachios GI Rating

Pistachios registers a glycemic index of 15, placing it in the low GI category.This low rating indicates that Pistachios is digested and absorbed slowly, causing a gradual rise in blood glucose levels. This makes it an excellent choice for maintaining stable energy and supporting diabetes management.

Blood Sugar Impact Guide

Peak Blood Sugar:30-60 minutes (gradual)
Duration:2-4 hours (sustained)
Energy Pattern:Steady, long-lasting
Best For:Daily consumption

Health Benefits & Blood Sugar Impact

Blood Sugar Response

As a low GI food, Pistachios provides sustained energy release and helps maintain stable blood sugar levels, making it excellent for diabetes management and long-term energy.

Nutritional Benefits

  • Rich in healthy monounsaturated fats
  • Provides plant-based protein and fiber
  • Contains vitamin E and magnesium
  • May support heart health and cholesterol levels
  • Helps with satiety and weight management

Optimal Consumption Timing

Pistachios can be consumed at any time of day and is particularly beneficial for sustained energy during long periods between meals.

Preparation & Usage Tips

Recommended Preparation Methods

  • Raw for maximum nutrient retention
  • Lightly toasted for enhanced flavor
  • Ground into nut butters
  • Chopped as toppings and garnishes

Serving Suggestions

For optimal blood sugar management, consider pairing Pistachios with other low GI foods, protein, or healthy fats for sustained nutrition.

Frequently Asked Questions

What is the glycemic index of Pistachios?

Pistachios has a glycemic index (GI) of 15, which is classified as low GI. As a low GI food, Pistachios provides sustained energy release and helps maintain stable blood sugar levels, making it excellent for diabetes management and long-term energy.

What is the glycemic load of Pistachios?

This food has a glycemic load (GL) of 4.2, which is considered low GL. Glycemic load takes into account both the quality and quantity of carbohydrates in a typical serving, providing a more practical measure for meal planning.

How many calories does Pistachios contain?

Each 100g serving contains 562 calories, making it a high-calorie food choice. This can be incorporated into various diet plans depending on your caloric needs and activity level.

What nutrients does Pistachios provide?

Per 100g serving, it provides 28g carbohydrates, 20g protein, and 45g fat. Rich in healthy monounsaturated fats Provides plant-based protein and fiber The low GI makes it suitable for stable energy and blood sugar management.

Can diabetics include Pistachios in their diet?

Yes, this is an excellent choice for diabetics with its low GI of 15. It helps maintain stable blood sugar and can be included regularly in meal plans.

How does Pistachios affect blood sugar levels?

The glycemic index of 15 causes a gradual, steady rise in blood glucose, making it ideal for maintaining stable energy levels. This makes it excellent for diabetes management.

When is the best time to eat Pistachios?

Pistachios can be consumed at any time of day and is particularly beneficial for sustained energy during long periods between meals. The low GI makes it suitable for any time of day, especially for sustained energy needs.

Glycemic Index Database

Low GI (≤55): Slow sugar absorption
Medium GI (56-69): Moderate absorption
High GI (>70): Rapid absorption

Glycemic Load Guide

Low GL (≤10): Minimal blood sugar impact
Medium GL (11-19): Moderate impact
High GL (>20): Significant impact