Glycemic Index of Red caviar

Seafood

Red caviar supports stable glucose with a gentle GI of 0. Delivers 263cal energy, 0g carbohydrates, plus 32g protein per 100g.

Portion Size
100g

Glycemic Index

Glycemic Index0 (Low)
0
55
70
100

Low glycemic index - causes a slow, steady rise in blood sugar

Glycemic Load

Glycemic Load0 (Low)
0
10
20
100

Low glycemic load - minimal blood sugar impact

Nutrition Facts

per 100g
Calories263
Carbohydrates0g
Proteins32g
Fats15g

Glycemic Index Analysis

Understanding Red caviar GI Rating

Red caviar registers a glycemic index of 0, placing it in the low GI category.This low rating indicates that Red caviar is digested and absorbed slowly, causing a gradual rise in blood glucose levels. This makes it an excellent choice for maintaining stable energy and supporting diabetes management.

Blood Sugar Impact Guide

Peak Blood Sugar:30-60 minutes (gradual)
Duration:2-4 hours (sustained)
Energy Pattern:Steady, long-lasting
Best For:Daily consumption

Health Benefits & Blood Sugar Impact

Blood Sugar Response

As a low GI food, Red caviar provides sustained energy release and helps maintain stable blood sugar levels, making it excellent for diabetes management and long-term energy.

Nutritional Benefits

  • Provides essential nutrients
  • Supports overall health and wellbeing

Optimal Consumption Timing

Red caviar can be consumed at any time of day and is particularly beneficial for sustained energy during long periods between meals.

Preparation & Usage Tips

Recommended Preparation Methods

  • Various cooking methods available
  • Can be prepared fresh or processed

Serving Suggestions

For optimal blood sugar management, consider pairing Red caviar with other low GI foods, protein, or healthy fats for sustained nutrition.

Frequently Asked Questions

What is the glycemic index of Red caviar?

Red caviar has a glycemic index (GI) of 0, which is classified as low GI. As a low GI food, Red caviar provides sustained energy release and helps maintain stable blood sugar levels, making it excellent for diabetes management and long-term energy.

What is the glycemic load of Red caviar?

This food has a glycemic load (GL) of 0, which is considered low GL. Glycemic load takes into account both the quality and quantity of carbohydrates in a typical serving, providing a more practical measure for meal planning.

How many calories does Red caviar contain?

Each 100g serving contains 263 calories, making it a moderate-calorie food choice. This can be incorporated into various diet plans depending on your caloric needs and activity level.

What nutrients does Red caviar provide?

Per 100g serving, it provides 0g carbohydrates, 32g protein, and 15g fat. Provides essential nutrients Supports overall health and wellbeing The low GI makes it suitable for stable energy and blood sugar management.

Can diabetics include Red caviar in their diet?

Yes, this is an excellent choice for diabetics with its low GI of 0. It helps maintain stable blood sugar and can be included regularly in meal plans.

How does Red caviar affect blood sugar levels?

The glycemic index of 0 causes a gradual, steady rise in blood glucose, making it ideal for maintaining stable energy levels. This makes it excellent for diabetes management.

When is the best time to eat Red caviar?

Red caviar can be consumed at any time of day and is particularly beneficial for sustained energy during long periods between meals. The low GI makes it suitable for any time of day, especially for sustained energy needs.

Glycemic Index Database

Low GI (≤55): Slow sugar absorption
Medium GI (56-69): Moderate absorption
High GI (>70): Rapid absorption

Glycemic Load Guide

Low GL (≤10): Minimal blood sugar impact
Medium GL (11-19): Moderate impact
High GL (>20): Significant impact