Glycemic Index in Roast beef liver

Meat

Roast beef liver supports stable glucose with a gentle GI of 50. Delivers 199cal energy, 0g carbohydrates, plus 22.9g protein per 100g.

Portion Size
100g

Glycemic Index

Glycemic Index50 (Low)
0
55
70
100

Low glycemic index - causes a slow, steady rise in blood sugar

Glycemic Load

Glycemic Load0 (Low)
0
10
20
100

Low glycemic load - minimal blood sugar impact

Nutrition Facts

per 100g
Calories199
Carbohydrates0g
Proteins22.9g
Fats3.9g

Glycemic Index Analysis

Understanding Roast beef liver GI Rating

Roast beef liver registers a glycemic index of 50, placing it in the low GI category.This low rating indicates that Roast beef liver is digested and absorbed slowly, causing a gradual rise in blood glucose levels. This makes it an excellent choice for maintaining stable energy and supporting diabetes management.

Blood Sugar Impact Guide

Peak Blood Sugar:30-60 minutes (gradual)
Duration:2-4 hours (sustained)
Energy Pattern:Steady, long-lasting
Best For:Daily consumption

Health Benefits & Blood Sugar Impact

Blood Sugar Response

As a low GI food, Roast beef liver provides sustained energy release and helps maintain stable blood sugar levels, making it excellent for diabetes management and long-term energy.

Nutritional Benefits

  • Provides essential nutrients
  • Supports overall health and wellbeing

Optimal Consumption Timing

Roast beef liver can be consumed at any time of day and is particularly beneficial for sustained energy during long periods between meals.

Preparation & Usage Tips

Recommended Preparation Methods

  • Various cooking methods available
  • Can be prepared fresh or processed

Serving Suggestions

For optimal blood sugar management, consider pairing Roast beef liver with other low GI foods, protein, or healthy fats for sustained nutrition.

How Roast beef liver Compares

Compare Roast beef liver's GI rating of 50 with similar foods in the meat category:

Glycemic Index Comparison

Frequently Asked Questions

What is the glycemic index of Roast beef liver?

Roast beef liver has a glycemic index (GI) of 50, which is classified as low GI. As a low GI food, Roast beef liver provides sustained energy release and helps maintain stable blood sugar levels, making it excellent for diabetes management and long-term energy.

What is the glycemic load of Roast beef liver?

This food has a glycemic load (GL) of 0, which is considered low GL. Glycemic load takes into account both the quality and quantity of carbohydrates in a typical serving, providing a more practical measure for meal planning.

How many calories does Roast beef liver contain?

Each 100g serving contains 199 calories, making it a moderate-calorie food choice. This can be incorporated into various diet plans depending on your caloric needs and activity level.

What nutrients does Roast beef liver provide?

Per 100g serving, it provides 0g carbohydrates, 22.9g protein, and 3.9g fat. Provides essential nutrients Supports overall health and wellbeing The low GI makes it suitable for stable energy and blood sugar management.

Can diabetics include Roast beef liver in their diet?

Yes, this is an excellent choice for diabetics with its low GI of 50. It helps maintain stable blood sugar and can be included regularly in meal plans.

How does Roast beef liver affect blood sugar levels?

The glycemic index of 50 causes a gradual, steady rise in blood glucose, making it ideal for maintaining stable energy levels. This makes it excellent for diabetes management.

When is the best time to eat Roast beef liver?

Roast beef liver can be consumed at any time of day and is particularly beneficial for sustained energy during long periods between meals. The low GI makes it suitable for any time of day, especially for sustained energy needs.

Glycemic Index Database

Low GI (≤55): Slow sugar absorption
Medium GI (56-69): Moderate absorption
High GI (>70): Rapid absorption

Glycemic Load Guide

Low GL (≤10): Minimal blood sugar impact
Medium GL (11-19): Moderate impact
High GL (>20): Significant impact